Bonilla Madagascan Vanilla Extract Intense 50ml

“Fragrant vanilla notes on the aroma. Creamy vanilla on tasting. Aromatic, warmly scented extract, delivered a pure and very appealing vanilla flavour…” That’s what the judges said when they crowned the Bonilla Madagascan Vanilla Extract Intense winner of the Great Taste Awards. And those judges certainly know their stuff because this vanilla extract packs a delicious punch.

The extract’s journey begins in the Bourbon Island of Madagascar, where the beans are directly imported from, before being manufactured in the family‐run brand’s Yorkshire base. 100g of vanilla beans are used in every litre, making it a must‐have ingredient when you need a more intense flavour profile.

Not only is the vanilla extract delicious, but it’s also incredibly versatile. While it’s perfect for baked goods, ice cream, pastries, desserts and cocktails, it also makes tasty Chantilly cream, Crème Patissiere, and it can be added to yoghurt or milkshakes too.